Ingredient: egg yolk

Bergamot Tart

Bergamot Tart

Pale green trees, grey skies and endless rain can only mean one thing; winter is finally behind us and spring is here. It also means citrus season is nearly over so grab the last of the bounty. Make this delicate bergamot for your next dinner 

New Blog &  Butter Biscuits

New Blog & Butter Biscuits

Hello – welcome to my brand new/old website and blog. Basically the same as the old but newer and better. Why the change you may ask? While there was nothing wrong with “Nayla’s Kitchen” it was only ever a working title until I came up